JANUARY IS HALF OVER! OUR FIRST COLD SPELL DONE AND OVER! STARTING THIS NEW YEAR WITH 2 NEW PRODUCTS TO GET YOUR DAY STARTED - MILD BEEF SUMMER SAUSAGE AND MILD BEEF BREAKFAST SAUSAGE - MADE WITH NATURAL SPICES (NO NITRATES OR NITRITES). WATCH FOR AN IMPORTANT EMAIL THAT COULD AFFECT FARMERS BRINGING PASTURED POULTRY TO YOUR TABLE. WE NEED YOUR COMMENTS AND HELP! ENJOY THE FOODS COMING FROM YOUR LOCAL FARMER AND RANCHER! GOD BLESS YOU! JACKIE, KARI, LOGAN AND DYLAN

GMO-free

Never fed genetically modified organisms.

Flank Steak - Limited Supply

Lean for Fajitas! Cut across the grain. About 7 OZ. per Pkg.

$15.00 /lb.
Avg. 1 lb.

Rib Eye Steak Boneless

Nice marbling and fat content. 1.25" THICK. About 8 oz each.

$24.00 /lb.
Avg. 10.4 oz.

Sirloin Flap Steak aka Bavette Steak

Versatile. Thicker and Larger than Skirt Steak. About 11 Oz each

$20.00 /lb.
Avg. 2.5 lb.

Skirt Steak - Limited Supply

Lean for Fajitas! Cut across the grain.

$6.00 /lb.
Avg. 1.4 lb.

Tenderloin Tails - Limited Supply

Bite sized bits of tender filet!

$15.00 /lb.
Avg. 6.4 oz.

Top Sirloin Steak

Grilling Time! Nice marbling. About 1 Lb each.

$17.00 /lb.
Avg. 1.15 lb.